Looking for a delicious french meal in Sydney? Look no further! In this comprehensive guide, we will list all the best French restaurants in Sydney. From casual bistros to fine dining establishments, we have you covered. So whether you are looking for a romantic dinner or a night out with friends, these french restaurants will not disappoint.
If you are looking for a casual french dining experience, Bistro Moncur is the perfect spot. Located in Woollahra, this bistro serves classic French fare with a modern twist. The menu features dishes such as escargot and duck liver pate, as well as more contemporary items such as salmon tartare and squid ink risotto. With its charming atmosphere and excellent food, Bistro Moncur is sure to please any French food lover.
For a more upscale french dining experience, head to Lucien in Paddington. This fine-dining restaurant offers an impressive menu of both traditional and modern french cuisine. Standout dishes include the seared scallops with black truffle risotto and the roasted lamb rack with confit potatoes. Lucien is the perfect place to enjoy a special meal with family or friends.
Located in Surry Hills, Bistrode CBD is another great spot for french food in Sydney. This restaurant serves a seasonal french-inspired menu using locally sourced ingredients. Some of the standout dishes include the smoked trout tartare and the braised beef cheek with mash potato. With its relaxed yet refined atmosphere, Bistrode CBD is a great option for a casual night out or a special occasion.
These are just some of the excellent french restaurants Sydney has to offer.
Are they expensive?
On average, French restaurants will be more expensive than your standard cafe or restaurant. This is to be expected given the quality of the food and ingredients used.
However, there are some great french restaurants that won’t break the bank. Bistro Moncur in Woollahra is one such example. This charming bistro serves classic French fare at reasonable prices. The menu features all of your favourite dishes like escargot, coq au vin and crème brûlée.
What is the best time to go?
It really depends on what you’re looking for. If you want a romantic dinner for two, then an early booking is recommended. However, if you’re looking for a lively atmosphere, then heading to a french restaurant later in the evening would be more ideal.
Merivale’s est. 1960 is one of the most popular french restaurants in Sydney and it gets pretty busy, especially on weekends. So if you’re looking to avoid the crowds, it’s best to go during the week.
What should I order?
This is entirely up to personal preference but some classic french dishes include escargot (snails), coq au vin (chicken cooked in wine), confit de canard (duck confit), and crème brûlée (a custard dessert with a caramelized sugar top).
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